Vegan Junk Food Without Palm Oil!
Published by Hill Report- June 6, 2020
According to Lacey Bourassa, of Plant Proteins.co, there has been a 500% increase in consumers identifying as being vegan within the last six years. Whether people are switching up their eating habits for ethical, health, feminist, or ecological reasons- or a combination- it is clear that eliminating animal products from our plates is on the rise.
Veganism doesn’t have to be all kale smoothies and chia seed salads. There are plenty of vegan options for desserts, snacks, and munchies, that will help you stay strong in your commitment to keeping it cruelty-free.